Today I will try to tell you about this sarabba drinks. The first time I drank Sarabba this is when I went to Tahuna about 2 months ago. When i first saw it, I thought that it was like Sekoteng, or Wedang jahe, but I was wrong. Sarabba is different in its own taste and has its uniqueness compared to those drinks. Sarabba is a typical beverage Bugis Makassar society. This drink made from ginger, brown sugar, egg yolks and coconut milk. For addition, you can add some milk, depends on your taste. The combination of it provides aroma and taste of its own for those who drink it. Moreover, if it is taken when the body is cold, or during cold weather, It is very fresh and can warm the body. The Mixture of brown sugar and coconut milk make Sarabba becomes more viscous and provide a unique look. In addition, the warmth and spiciness, not only arising from the ginger but also from the pepper.
When I drank it, it makes my body feel warm and your stomach feel like very full (maybe because of the egg yolk). The combination of the ginger and pepper makes Sarabba taste spicy and warm, so spicy that can makes you feel fresh and cannot sleep in the night, your eyes are opened wide, as if you don't wanna sleep at all, even though you had a busy and tiring day. It is best drinking it while you feel tired and sleepy but still got a lot of work to do in the late night. The cost of sarabba is not expensive. Just spend your Rp. 5000, and you can enjoy one big glass of Sarabba. Come on, try it. :)
When I drank it, it makes my body feel warm and your stomach feel like very full (maybe because of the egg yolk). The combination of the ginger and pepper makes Sarabba taste spicy and warm, so spicy that can makes you feel fresh and cannot sleep in the night, your eyes are opened wide, as if you don't wanna sleep at all, even though you had a busy and tiring day. It is best drinking it while you feel tired and sleepy but still got a lot of work to do in the late night. The cost of sarabba is not expensive. Just spend your Rp. 5000, and you can enjoy one big glass of Sarabba. Come on, try it. :)
